Ever wondered, 'What is Shea butter made of?' Our latest post takes you on a journey to the wild savannahs of Africa, home of the incredible Shea tree. Discover how Shea butter, a skincare favourite, is meticulously extracted from Shea nuts, and learn about the remarkable properties this natural fat offers, including essential vitamins and anti-inflammatory compounds. Also, meet the resilient Shea tree, a vital resource for local communities and a symbol of sustainable and fair-trade practices in skincare. Dive in to appreciate not just the benefits of Shea butter, but also its rich, fascinating origin.
If you've been using Shea butter, you may have noticed something unusual - sometimes, Shea butter can take on a grainy texture, which can lead to some rather intriguing questions: "Why is my Shea butter grainy?" "What causes Shea butter to become grainy?" and "Is there a way to fix grainy Shea butter?" Let's unpack these questions together, as we explore why this transformation happens and what you can do about it. Why is My Shea Butter Grainy? The answer lies in the complex composition of raw Shea butter. Shea butter is made up of various fatty acids, each with its own melting point. When Shea butter is heated and then cools down slowly, the different fats can solidify at...
